Description: Silicone Cake Mould Tool Decorating DIY Chocolate Candy Ice Mousse Jelly Biscuit Specification: Color:white Material:Food-grade Silicone Silicone Certification with FDA and LFGB Rating of Temperature:-40?? to +240?? Type:SD-12/SD-13/SD-14/SD-15/SD-16/SD-17 Applicable: ice, biscuits, cakes, mousse, jelly, candy, chocolate, etc. Features -This product is easy to release, impervious, and easy to clean. -Resistant to pull, with higher tear strength and superior electrical properties. -It can be safely used in ovens, refrigerators, microwaves and in the kitchen. -Cold resistant, high temperature resistant, durable, temperature -40??C to +230??C. -The mold has a clear texture, a variety of styles, easy demoulding, and easy cleaning. -Durable, temperature resistant -40 degrees to +230 degrees, novel style, style changeable. -The mold is made of food grade silicone material and has passed FDA/LFGB quality inspection. -It has softness, corrosion resistance, moderate temperature, and is not easily deformed. It can be directly in contact with food. Package Included 1 x Mould More Details:
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